The quality of ghee cans in 1960s was so good that they were converted into water buckets or utensils, cans or jars for kitchen storage as well as storage of commodities in shops. And they lasted years and decades.
Dr Tariq Rahim Soomro found this old container of Dalda ghee at his village Dehat - interestingly it says Dalda Vanaspati in English and Bangla, indicating that it is from pre-Bangladesh secession era of 1960s.
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